Susan DeMaggio

WriterPhotographer

Recent Articles

  • Davanti Enoteca's Gorgonzola Slaw Dressing

    • 2 egg yolks • 1 Tablespoon Dijon mustard • 1 1/2 cups canola oil • 1/2 cup olive oil • 1 ounce distilled white vinegar • About 1/2 cup water • 4 ounces gorgonzola dolce • Pinch cayenne • 1 teaspoon sugar • Salt and pepper to taste Mix all of the ingredients together. Dresses about half a head...

  • Forget-me-not moments at La Jolla Garden Club luncheon

    Forget-me-not moments at La Jolla Garden Club luncheon

    By Susan DeMaggio With roots that date back to 1968, the La Jolla Garden Club marked its 45th anniversary on May 22 with a luncheon in town. Outgoing president Ina Thompson welcomed members who perused the club scrapbook, viewed photos from the recent Mother’s Day Garden Sale and mingled over ice...

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