Business

  • Guardians of the Alleyways: Homeless find jobs in PB working to keep things clean

    Guardians of the Alleyways: Homeless find jobs in PB working to keep things clean

    In the twilight hours of morning, the Pacific Beach Street Guardians (PBSG) roll trash cans across the PB boardwalk picking up litter from the previous night’s beach town activities. The Street Guardians are homeless people, contracted by Discover Pacific Beach to clean up community grounds. As...

  • BITS AND PIECES: Hydrangea Cove beach décor shop relocates

    BITS AND PIECES: Hydrangea Cove beach décor shop relocates

    Hydrangea Cove, selling gift and beach cottage items, has moved to 845 Garnet Ave. Previously in business for six years on Turquoise Street, owner Susan Christopher said she took the opportunity to move her shop to an established retail area, just a-block-and-a-half from the ocean, with customer...

  • Pacific Beach Community Resources

    Pacific Beach Community Resources

    Police Station San Diego Northern Division 4275 Eastgate Mall UTC(858) 552-1700 Complaint Line: (619) 515-2777 Emergency Line: 9-1-1 Post office US Post Office, 4640 Cass St., (858) 272-1948, usps.com Fire station San Diego Fire-Rescue Department Station 21, 750 Grand Ave., (619) 533-4300. ...

  • Locals say Pacific Beach is perfect choice for weekend staycations

    Locals say Pacific Beach is perfect choice for weekend staycations

    What is your ideal 48-hour staycation? Is it to relax and do as little as possible? Stroll, take in the sights, leisurely meals and some shops? Throw yourself into biking, surfing or paddle boarding? Bar hop and dance the night away? However you define vacation, you'll find it in Pacific Beach...

  • IN GOOD TASTE: Baja Med-inspired cuisine is served with style at Pueblo in Pacific Beach

    IN GOOD TASTE: Baja Med-inspired cuisine is served with style at Pueblo in Pacific Beach

    When it came to his vision for just the right restaurant in Pacific Beach, Mark Oliver asked himself a couple of rhetorical questions. “People want to eat healthy,” he recalled thinking at the time, “and what is the image that San Diego has? Mexican and seafood. And what can you do that combines...

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