San Diego Restaurant Week extended for an additional week from Jan. 26 to Jan. 31 with special pricing for lunch, dinner in La Jolla

Amaya La Jolla is among the two dozen La Jolla establishments participating in 2014 San Diego Restaurant Week, Jan. 19-24. Courtesy Photo

San Diego Restaurant Week provides diners with the chance to sample  appetizers,  entrees and desserts at participating restaurants  offering three-course prix-fixe dinner menus for just $25, $35 or $45 per person, and the perfect lunch pairings at prix-fixe menus for just $10, $15 or $20 per person depending on the dining destination.

This twice-yearly event showcases the season’s freshest ingredients and the world’s most delectable restaurants. Only during this week of delicious dining will San Diegans and visitors alike have the opportunity to choose from more than 180 of San Diego’s most appetizing eateries.

Participating in San Diego Restaurant Week is easy. There are no passes to buy, no coupons to carry and no cards to punch, only a quick call to the restaurant of your choice to make reservations. This past September 2013, some 140,000 people participated in the event and even more are expected in January 2014, so reservations are strongly recommended.

Some of the La Jolla-area restaurants taking part in San Diego Restaurant Week include:

Amaya La Jolla
Amici’s East Coast Pizzeria
Berninis Bistro
Cafe Japengo
Chedi Thai Bistro
Crab Catcher
CUSP Dining & Drinks
Donovan’s Steak and Chophouse
Fleming’s Prime Steakhouse
George’s At The Cove
The Hake Kitchen & Bar
Iberico Spanish Bistro
JRDN Restaurant
La Jolla Strip Club
The Marine Room
NINE-TEN Restaurant
Roppongi Restaurant & Sushi Bar
Seasons 52
The Shores Restaurant
Table 926
Tapenade Restaurant

For more information and to view a complete list of participating restaurants, visit

— From Restaurant Week Reports

Chedi Thai Bistro is among the two dozen La Jolla establishments participating in 2014 San Diego Restaurant Week, Jan. 19-24. Courtesy Photo

Related posts:

  1. Table 926 restaurant brings warm Latin flavors to cool San Diego nights
  2. Nekter Juice Bar opens in La Jolla
  3. En Garde! Bet your buns there’s a burger war going on … in La Jolla
  4. New restaurant Ohana Café bids ‘Aloha!’ to La Jolla
  5. NINE-TEN Restaurant to offer special Thanksgiving Day menu in La Jolla

Short URL:

Posted by Staff on Jan 15, 2014. Filed under Business Spotlight, Food, Restaurants. You can follow any responses to this entry through the RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed.

Leave a Reply

Bottom Buttons 1

Bottom Buttons 2

Bottom Buttons 3

Bottom Buttons 4

Bottom Buttons 5

Bottom Buttons 6

RSS North Coastal News

  • Man pleads guilty in fatal Del Mar hit-and-run case April 17, 2014
    A man who drove drunk and struck a marine biologist in a crosswalk in Del Mar, then fled the scene, pleaded guilty April 16 to gross vehicular manslaughter while intoxicated and a hit-and-run allegation. Christopher ``Chip’’ Stockmeyer, 41, faces between nine and 15 years in prison when he is sentenced June 20 for the March 28 death of Rachel Morrison. […]
  • Del Mar Powerhouse 10U Champions April 17, 2014
    The Del Mar Powerhouse 10U team played two pool play games and two elimination games to go undefeated in the Triple Crown Sports San Diego Open and win the Division 1 Championship. The boys showed great determination and fight to come away victorious in elimination play and battle for the win with a one-run margin of victory for both semi-final and champions […]
  • Canyon Crest girls crack top three at Arcadia, set new school record April 17, 2014
    Several young women runners from Carmel Valley high schools raced well in the Arcadia Invitational on April 11-12 in Los Angeles. Arcadia is considered to be one of the most competitive high school track and field meets in the country, drawing both national and international athletes to compete. […]