San Diego Restaurant Week extended for an additional week from Jan. 26 to Jan. 31 with special pricing for lunch, dinner in La Jolla

Amaya La Jolla is among the two dozen La Jolla establishments participating in 2014 San Diego Restaurant Week, Jan. 19-24. Courtesy Photo

San Diego Restaurant Week provides diners with the chance to sample  appetizers,  entrees and desserts at participating restaurants  offering three-course prix-fixe dinner menus for just $25, $35 or $45 per person, and the perfect lunch pairings at prix-fixe menus for just $10, $15 or $20 per person depending on the dining destination.

This twice-yearly event showcases the season’s freshest ingredients and the world’s most delectable restaurants. Only during this week of delicious dining will San Diegans and visitors alike have the opportunity to choose from more than 180 of San Diego’s most appetizing eateries.

Participating in San Diego Restaurant Week is easy. There are no passes to buy, no coupons to carry and no cards to punch, only a quick call to the restaurant of your choice to make reservations. This past September 2013, some 140,000 people participated in the event and even more are expected in January 2014, so reservations are strongly recommended.

Some of the La Jolla-area restaurants taking part in San Diego Restaurant Week include:

Amaya La Jolla
Amici’s East Coast Pizzeria
Apollonia
Beaumont’s
Berninis Bistro
Cafe Japengo
Chedi Thai Bistro
Crab Catcher
CUSP Dining & Drinks
Donovan’s Steak and Chophouse
Fleming’s Prime Steakhouse
George’s At The Cove
The Hake Kitchen & Bar
Herringbone
Iberico Spanish Bistro
JRDN Restaurant
La Jolla Strip Club
The Marine Room
NINE-TEN Restaurant
Roppongi Restaurant & Sushi Bar
Seasons 52
The Shores Restaurant
Table 926
Tapenade Restaurant
Whisknladle

For more information and to view a complete list of participating restaurants, visit SanDiegoRestaurantWeek.com

— From Restaurant Week Reports

Chedi Thai Bistro is among the two dozen La Jolla establishments participating in 2014 San Diego Restaurant Week, Jan. 19-24. Courtesy Photo

Related posts:

  1. Table 926 restaurant brings warm Latin flavors to cool San Diego nights
  2. Nekter Juice Bar opens in La Jolla
  3. En Garde! Bet your buns there’s a burger war going on … in La Jolla
  4. New restaurant Ohana Café bids ‘Aloha!’ to La Jolla
  5. NINE-TEN Restaurant to offer special Thanksgiving Day menu in La Jolla

Short URL: http://www.lajollalight.com/?p=119452

Posted by Staff on Jan 15, 2014. Filed under Business Spotlight, Food, Restaurants. You can follow any responses to this entry through the RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed.

Leave a Reply

La Jolla Community Calendar

Facebook

Bottom Buttons 1

Bottom Buttons 2

Bottom Buttons 3

Bottom Buttons 4

Bottom Buttons 5

Bottom Buttons 6

RSS North Coastal News

  • Solana Beach water district moving to mandatory water use restrictions August 22, 2014
    Customers of the Santa Fe Irrigation District — including residents of Rancho Santa Fe, Solana Beach and part of Fairbanks Ranch — will face mandatory restrictions on water use starting Sept. 5, in an effort to save water due to an ongoing statewide drought. The restrictions include a three-day-per-week watering schedule for all homes and businesses, a prohi […]
  • West Coast FC Classic Champs August 22, 2014
    Congratulations to Coach Beto Villela and the San Diego Surf BU11 Academy (Villela) team. The boys won the West Coast FC Classic Tournament last weekend, held in Mission Viejo. […]
  • Surf GU9 team takes first place in Orange County Kickoff classic August 22, 2014
    The Surf Soccer Club Academy GU9 team took first place in the 2014 Orange County Kickoff Classic (Girls U9 flight 1) on Aug. 16-17. […]