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The “RGT” (Rosemary, Garlic, Tuna) Roll includes spicy tuna, cucumber, ahi tuna, ponzu, rosemary garlic oil, cilantro, pistachio and garlic chips. PHOTOS by Kelley Carlson

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Short URL: http://www.lajollalight.com/?p=116584

Posted by Susan DeMaggio on Nov 11, 2013. Filed under . You can follow any responses to this entry through the RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed.

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