La Jolla’s NINE-TEN named ‘San Diego’s Best Hotel Fine Dining Restaurant’
NINE-TEN Restaurant was recognized at the 2011 Gold Medallion Awards ceremony, winning “San Diego’s Best Hotel Fine Dining Restaurant.”
This is the first win for NINE-TEN in this category, recognizing the restaurant’s excellence in evolving California cuisine. The Gold Medallion Awards are sponsored by the San Diego Chapter of the California Restaurant Association and voted on entirely by members of San Diego’s restaurant community.
“We are very happy to have this honor bestowed upon us,” said Executive Chef Jason Knibb who, along with Food & Beverage Director Neal Wasserman, accepted the award on behalf of the restaurant. “But to be singled out by other restaurateurs and chefs in our industry is truly the honor.”
NINE-TEN is celebrating its 10th anniversary this summer. The restaurant is located at the Grande Colonial hotel at 910 Prospect St.
- Seaside Café to open at Scripps Institution
- Owner set to sell Top of Cove property
- Latte by the Sea in La Jolla marks opening with tasting
- NINE-TEN reopens for dinner on Sundays, Mondays
- New wine bar, bistro coming to La Jolla
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